Eggs


Egg Cups Piquant

These eggs baked in a mayonnaise and cheese sauce are an ultra-luscious breakfast best served on a day when you have time for a nap. If you want to jump to the yolk-filled goodness, just click here. Hello from Tucson friends!! We’re here, tucked in the Catalina Foothills, eating all […]

Egg Cups Piquant

Discover how to soft boil an egg for the jammiest egg yolk ever!

How to Soft Boil an Egg

A perfect soft-boiled egg is the ultimate in jammy goodness. It’s the kind of guilt-free, savory indulgence you’re going to want to smother all over every breakfast, lunch, and dinner. So, if you want to skip the sappy, personal stuff and just get to the how of ‘how to soft […]


Weekday Eggnog 4

I love the sound of my husband’s snore. Not the foghorn snore he makes when he’s sick. That snore is like fingernails on a chalkboard. Nor do I love the grunting snore he makes when he’s lifted too hard. That snore makes me want to sucker punch him in his […]

Weekday Eggnog

Spicy Shakshuka

Shakshuka 2

My first was flat and round and mostly overcooked. It was poured onto a griddle from a plastic pitcher, the kind used to serve cheap beer. It came wrapped around chopped deli ham and oozed yellow cheddar. The line cook laid it on a well-worn cafeteria plate. I didn’t realize […]


Poblano Hollandaise

I’m still on a St. Louis kick. Can you blame me? It was a pretty sweet trip. I mentioned that my sister and I went Café Osaga, a garden-café. And, I promised to tell you a little more about it. Mainly, I wanted to share one of the dishes I […]

Poblano Hollandaise

Sweet Potato Brussels Sprout Hash by Mikaela Cowles

Sweet Potato Brussels Sprout Hash

This weekend, my sister and I got matching tattoos. They are birds, small ones with black beaks and black wings. They’re on our ankles. It took roughly 30 seconds to put them on. And, we rocked those fake babies like it was our job. I still am.  Why do a […]